Viral Lasagna Soup Recipe

A comforting and viral lasagna soup, perfect for cozy nights.

Lasagna Soup has taken the internet by storm, and for good reason. This cozy, savory soup brings all the comforting flavors of lasagna together in one pot, making for an easy, delicious meal that warms you from the inside out. Unlike traditional lasagna, this soup is quicker to make and requires fewer dishes, making it perfect for weeknight dinners. The key to the viral popularity of this soup lies in its simplicity and rich flavors. It combines ground beef, Italian sausage, a luscious tomato broth, and of course, wide lasagna noodles. Topped with a creamy dollop of ricotta cheese and freshly grated Parmesan, each bowl offers a taste of Italy that has social media buzzing. You can easily adjust the ingredients to suit your taste, making it a highly versatile dish that fits any home cook's repertoire.

Ingredients

• 1 tablespoon olive oil
• 1 pound ground beef
• 1 pound Italian sausage, casings removed
• 1 large onion, diced
• 4 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/4 teaspoon red pepper flakes
• 1 can (6 ounces) tomato paste
• 1 can (28 ounces) crushed tomatoes
• 6 cups chicken broth
• 2 bay leaves
• 8 lasagna noodles, broken into pieces
• 1/2 cup grated Parmesan cheese
• 1 cup ricotta cheese
• 2 cups shredded mozzarella cheese
• Salt and pepper to taste
• Fresh basil for garnish

Nutrition

Calories: ~350 calories

Instructions

1. Cook Meat: Heat olive oil in a large pot over medium heat. Add ground beef and Italian sausage, breaking it up with a spoon, and cook until browned. Drain excess fat.
2. Sauté Aromatics: Add diced onion and cook until translucent, about 5 minutes. Add minced garlic, dried oregano, dried basil, and red pepper flakes. Cook for 1 minute, until fragrant.
3. Add Tomatoes and Broth: Stir in tomato paste, crushed tomatoes, chicken broth, and bay leaves. Bring to a boil, then reduce heat and let simmer for 20 minutes.
4. Cook Noodles: Add broken lasagna noodles to the pot and cook until tender, about 10 minutes.
5. Add Cheese: Stir in grated Parmesan cheese and adjust seasoning with salt and pepper to taste.
6. Serve: Ladle the soup into bowls. Top each bowl with a dollop of ricotta cheese and a generous sprinkle of shredded mozzarella cheese. Garnish with fresh basil.

Enjoy your Viral Lasagna Soup hot, with a slice of crusty bread on the side. For an even richer experience, try adding a splash of heavy cream to the broth just before serving. This soup freezes well, making it a great option for meal prep. Simply allow the soup to cool completely, then portion it into airtight containers and store in the freezer for up to three months. Reheat over medium heat, adding a bit of extra broth if needed.